Arali flower prohibited in the UAE: Here are the details

Arali Flower Ban: Recognizing the Dangers and Health Risks

A recent incident involving an accidental ingestion of poison from an oleander flower has raised alarm over the dangers of oleander. The unfortunate incident, which resulted in a fatal heart attack, highlights the toxicity associated with this plant, which is often used in cultural and religious ceremonies.

Many people were shocked by the harmful effects of this pink flower which is commonly used in temple offerings and other functions. To counter these risks, local authorities have banned the use of Arali flowers in temple offerings and celebrations.

The United Arab Emirates has also banned the use of Arali flower, which has implications beyond local regulations. Reports indicate that people trying to sell or use it could face significant fines. The flower has become popular in the UAE for various celebrations including traditional festivals and making floral carpets.

Why is Arli dangerous?
Experts warn that the Arali flower, called ‘Gajamaraka’ in Sanskrit, signifies its possible death. All parts of the plant, especially the leaves, are highly toxic. Current climate conditions are said to amplify the toxicity of the flower and its leaves.

According to research, a horse can become poisoned in less than a day if it eats just thirty arli leaves. The flower’s toxins have the potential to seriously impair cardiac function and even cause cardiac arrest. Additionally, the venom can induce blood coagulation problems, respiratory discomfort, liver hemorrhage, and damage to important organs like the liver and lungs.

Arali is particularly deadly because, interestingly, its toxicity is about one-third slower than that of potassium cyanide. If this deadly flower is inadvertently consumed, buttermilk or lemon juice may be advised as a first aid remedy.

Awareness of the dangers of Arali Flower is critical to public safety. As cultural practices continue to evolve, it is necessary to identify the risks associated with certain plants and adapt accordingly to ensure the well-being of individuals and communities.